Indian food is something you should eat.

 

1. A Day in the Life of Chutney


To begin, let's talk about Palak Patel, who runs the Instagram account known as thethandur. A member of a large Indian family, Palak spent her childhood on the east coast. Her mother's cooking is the source of inspiration for her recipes, but she puts her own spin on them. Palak is the person to turn to if you need inspiration and recipes for indian restaurant fusion dishes that will make your toddlers happy. Her mouthwatering recipes include tandoori chicken wings, samosa chaat pizza, masala corn toast, tandoori vegetarian quesadillas and mexican papdi chaat. Moong dal pudla, khichdi, and broccoli quinoa tikki are a few of the recipes that Palak has that are appropriate for toddlers. Patel Brothers is a restaurant that Palak frequents. Check out her collection from Patel Brothers to see some of her family's favourite products listed there.

2. The Department of Curry

You don't have the time to stand in front of the stove for hours while you cook, do you? Her recipes for the instant pot and air fryer have made Ministry of Curry one of the most popular food blogs on the internet. (https://www.instagram.com/ministry of curry/), Archana Mundhe is a former software engineer who was born in a tiny town close to Mumbai. She went to the United States in the late 1990s after completing her education in her home country. 



Her mushroom masala, paneer tikka, masala fries, and dal makhani are examples of recipes that are guaranteed to be successful. Archana has amassed a substantial collection of dishes, both vegetarian and nonvegetarian. In addition to that, she enjoys recreating popular foods from Tik Tok, such as the spaghetti chip, feta pasta, ramen and the tortilla craze. The Indian restaurant markham  was Archana's debut book, and it has been featured in Oprah Magazine, People Magazine, and Food52. The book was published a few years ago.

3. Vegan Richa

Are you interested in vegan recipes? You can choose from any one of the hundreds of vegan recipes that are presented on Vegan Richa's website. thethandur

In addition, she offers a large number of dishes that do not contain either gluten or soy. Her mouthwatering recipes include restaurant-style aloo gobi, pulled jackfruit sandwiches, vegan cauliflower tikka masala, vegan malai kofta, vegan paneer 65, vegan ras malai cake, and vegan malai ladoos. Richa Hingle, who lives in Seattle, is the author of two vegan cookbooks: the first is titled "Vegan Richa's Indian restaurant" and the second is titled "Vegan Richa's Everyday Kitchen." Buzzfeed, the Huffington Post, Glamour, and Oprah.com are among the publications that have highlighted her.


4. Piping Pot Curry

Have a craving for Indian food and looking for traditional Indian recipes that are easy to make?

Meeta Arora, who can be found on Instagram at (https://www.instagram.com/pipingpotcurry/), has amassed a sizable collection of recipes that can be either vegan, vegetarian, or nonvegetarian and come from all around India. The dishes pav bhaji, palak paneer, poha, butter chicken, chicken vindaloo, dhokla, and gujarati khandvi are among the most well-known traditional recipes that she prepares.

Meeta Arora is currently a resident of California and formerly worked as a Product Specialist. Meeta enjoys cooking traditional indian food markham gadgets that save time, such as an instant pot, air fryer, and kitchenaid. She has been highlighted on MSN, Buzzfeed, and Taste of Home, among other publications.

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